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0 Frolla Pastry Dough All-Purpose Soft Wheat Flour High-Quality Easy-Kneading Flour for Homemade Pastry Confectionery Industry

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0 Frolla Pastry Dough All-Purpose Soft Wheat Flour High-Quality Easy-Kneading Flour for Homemade Pastry Confectionery Industry
0 Frolla Pastry Dough All-Purpose Soft Wheat Flour High-Quality Easy-Kneading Flour for Homemade Pastry Confectionery Industry

Key attributes

Max. Moisture (%)
15.5
Packaging
Bag
Storage Type
Keep in a cold and dry place
Specification
To request information about the nutrition chart
Manufacturer
Molino Rachello srl
Ingredients
Soft wheat flour with added gluten
Content
Proteins: >9.5%
Address
Molino Rachello srl via Everardo 45, 31056
Instruction for use
Dry biscuits, tarts and shortcrust pastry
Shelf Life
6-12 months
Place of Origin
Italy
Made From
Soft wheat
Weight (kg)
25 kg
Brand Name
Molino Rachello srl
Model Number
PT0FR25
May contain traces of
soy, mustard

Packaging and delivery

Selling Units
Single item

Lead time

Product descriptions from the supplier

Warning/Disclaimer
California Proposition 65 Consumer Warning
1000 - 4999 kilograms
$0.73
5000 - 9999 kilograms
$0.70
10000 - 19999 kilograms
$0.68
>= 20000 kilograms
$0.66

Quantity

Shipping

Shipping fee and delivery date to be negotiated. Chat with supplier now for more details.
Item subtotal (0 variations 0 items)
$0.00
Shipping total
To be negotiated
Subtotal
$0.00

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